This breakfast is so tasty and it really helps satisfies all of your senses. If you want the savory and the sweet but not a lot of carbs, this right here will be your go to.
Ingredients:
Eggs
Sausage links kielbasa’s
Salt
Pepper
Brown sugar
Onion powder
Garlic powder
Italian seasoning
Milk or almond milk
Scramble your eggs really well. Put a
little milk in the eggs for fluffiness.
Place your seasoning in.
Sausage
Get the sausage that has a snap. Cook your sausage until crispy on the out side. Mix some brown sugar in with the sausage once you cut it. This will help with caramelization. Sear the sausage really well.
Have some toast with Jelly on the side.
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