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Fried Cabbage With Bacon And Onions
FRIED CABBAGE WITH BACON, ONION, AND GARLIC Ingredients: 1 whole cabbage Make sure that is chopped well 1 whole Onion chopped 2 tsp of Minced garlic 5 Strips of bacon cooked crispy and crumbled Reserved bacon grease ½ tsp of Onion powder ½ tsp of Garlic powder Salt and pepper to taste Step by Step on How to make Fried Cabbage with Onions and Bacon: Step 1 Cook the bacon until crispy and set it aside to cool Make sure that you save the bacon grease Step 2 Use the bacon grease to cook the onions use a deep skillet,

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and cook the onion until it is softened or translucent Step 3 Add the garlic to the onions and cook another minute or so Step 4 Reduce the heat to and add the cabbage to the pot Stir and place lid on the pan Slow cook until the cabbage has softened Step 5 Stir in the garlic powder, onion powder Salt to taste Shake some pepper in the pan as well Cook for another 5 minutes Step 6 Add the crumbled bacon to the top of the cabbage and serve Step 7 Enjoy!

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