Fast Food
VSVS
RecipeE-Book
7 Day Recipeswww.homecookingvsfastfood.com

Sautéed Shrimp And Spinach
Ingredients Large shrimp Fresh spinach Fresh Garlic Salt Pepper Olive oil Onions Directions Peel and devein shrimp Soak shrimp Put some olive oil in pan Turn heat on low Place shrimp in pan Cut up onions Place the onions in the pan pan Season the shrimp and
onions Place cut up garlic in pan Place the spinach in pan once the shrimp is half way done Let everything cook together When the shrimp is cooked and melted down…it should be done Serve with grits or rice Enjoy1

Crispy Fish And Fries

www.homecookingvsfastfood.com

Simple Classic Potato Salad Recipe

www.homecookingvsfastfood.com

Home Style Fried Chicken

www.homecookingvsfastfood.com

Cheesy Spicy Shrimp

www.homecookingvsfastfood.com

Grandma’s Crunchy Top Pound Cake

www.homecookingvsfastfood.com

Chilli Cheese Dogs

www.homecookingvsfastfood.com

Smoked Rib Breakfast Sliders

www.homecookingvsfastfood.com

Cheesy Potatoes Au Gratin

www.homecookingvsfastfood.com