Ingredients 1 Egg 1/2 cup of Brown sugar, lightly packed 2 cups of Self-rising flour 12 oz of packaged Semi-sweet chocolate chips 2/3 cup of organic cane Sugar 1 tsp real Vanilla extract 1 cup unsalted of unsalted Butter Mix up all of the dry ingredients Make sure that you melt the butter Add in slowly Let the dough firm up Take a cookie scooper and scoop

up the dough Place dough on a cookie sheet lined with parchment paper Space cookies apart Place in pre heated oven of 375 degrees Bake for 12 to 15 minutes If you want them soft 12 minutes If you want them more firm 15 minutes Once done take out of oven and let them cool off Serve with some vanilla ice cream Enjoy