Ingredients
Stir Fry Steal
Nacho cheese
Flour Tortillas
Salt
Pepper
Green and Red Peppers
Onions
Olive oil
How to get the taco shells
Fry the tortilla on low to medium heat
Use a shallow pan
Use olive oil
Fry until puffy and golden brown
Don’t over cook
Cook the steak until
tender
Cut up peppers and add onions
Fry peppers in the steak drippings
Add Salt and pepper
Not too much salt
Heat up nacho cheese of your choice
Place meat in tacos
Place peppers on top
Drizzle nacho cheese over the top
Enjoy with some nice cold lemonade